STARTERS-FIRST COURSE RECIPES
*More recipes to come. Check back later.
*click on images to go to recipes
*click on titles to go to the recipes
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Starters
20
- Apr 6, 2023 Portuguese Baked Clams Apr 6, 2023
- Jan 28, 2023 Asian Shrimp Cakes Jan 28, 2023
- Dec 22, 2022 Spicy Scallops with Apple-Pear Relish Dec 22, 2022
- Sep 21, 2022 Caprese Salad Sep 21, 2022
- Apr 15, 2022 Ham and Potato Frittata Apr 15, 2022
- Dec 8, 2021 Smoked Trout Spread Dec 8, 2021
- Dec 5, 2021 Seared Scallops with Wild Mushrooms and Tangerine Sauce Dec 5, 2021
- Oct 4, 2021 Delicata Squash with Pistachio Pomegranate Relish Oct 4, 2021
- Jun 7, 2021 Seared Scallops with Lemony Pistachio Caper Sauce Jun 7, 2021
- Feb 1, 2021 Cured Salmon Gravlax Feb 1, 2021
- Jul 13, 2020 Mexican Shrimp Cocktail Jul 13, 2020
- Jul 3, 2020 Cantaloupe Olive and Cucumber Salad Jul 3, 2020
- Jun 5, 2020 Pickled Beets with Fresh Mozzarella and Pesto Jun 5, 2020
- Feb 15, 2020 Polenta Cakes Feb 15, 2020
- Dec 14, 2019 Crab Cakes pour tout le monde Dec 14, 2019
- Nov 30, 2019 Wild Mushroom Toast with Pickled Apples Nov 30, 2019
- Nov 23, 2019 Cajun Shrimp with Anise Flavored Parsnip Purée and Pickled Apples Nov 23, 2019
- Nov 18, 2019 Seared Scallops with Romesco Sauce Nov 18, 2019
- Nov 5, 2019 Anise Flavored Shrimp, Frico, and Delicata Squash with Pomegranate, Pistachio Relish Nov 5, 2019
- Nov 1, 2019 Asparagus Prosciutto Bundles with Balsamic Reduction Nov 1, 2019